Thursday, May 29, 2014

2 Ingredient Pineapple Whip - A healthy [and possibly dairy free] treat

Hubby found a link from someone else' share on Facebook and asked me to please make this Pineapple whip.
The original post is from Hip To Save. I must give credit where it is due.
This tasty sweet treat is inspired by Disney's Dole Whip. It's truly the one thing my husband gets excited about when we go to Disney World.
You can make this treat Dairy-Free. One friend suggested adding a hint of Coconut Rum for and "adult beverage". You can do that as well. We have kept ours family friendly.
You will need:
1 Pineapple
1 Cup Coconut Milk (or milk of your choice)
Here are the steps to follow:
Cut up and entire pineapple into chunks and freeze overnight.
We chose to use 1/3 cup of coconut milk and the rest of 1% milk.
Place frozen chunks of pineapple and coconut milk into a food processor or high powered blender.
We tried the blender this time. I wasn't crazy about the consistency, so next time, I'm going for the food processor.
Turn on food processor/blender and mix until the consistency becomes creamy.  You may have to stop several times and scoop down the pineapple. We had to do this. Several times...
If desired, put mixture in a plastic bag with the end cut off and put into glasses or cups.
I really appreciate the advice on the bags. I followed this step. It was so much easier to add the whip into the glass this way. Not to mention, you can make it look a little nicer as well.
Makes about 3-4 servings.

Enjoy !!!

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